Microwave Drying Machines Microwave Defrosting Machines Fruit Defrosting Equipment

• After-sales Service: on-Site Technical Support
• Warranty: 1 Year
• Type: Dehydrator
• Voltage: 380V
• Customized: Customized
• Material: Food Grade Stainless Steel
• Model NO.: DH-100KW
• MOQ: 1 Set
• Capacity: 800~1000 Kg/Hour
• Application: Microwave Frozen Fruit Quick Thawing
• Key Selling Points: High Productivity
• Marketing Type: Hot Product 2023
• Transport Package: According to Customer Requirements
• Specification: 10520*1802*1750mm (Size Can Be Customized)
• Trademark: DongHe
• Origin: China
• HS Code: 8438800000
• Production Capacity: 500 Sets/Year

Product Description

 

Product Description

 

   

As a large-scale Industrial microwave fruit thawing equipment manufacturer, our Industrial Microwave Quick Defrost Machine For Frozen Fruit can be used in meat, poultry, seafood, fruit, eggs, and fruit processing plants. The inner tank structure of the our defrosting equipment for fruit solves the disadvantage that the impurities in the leftover products are difficult to remove, improves the problem that the equipment is difficult to clean, and ensures the hygiene standards while ensuring the product quality.

How To Defrost Frozen Fruit?

The Industrial microwave fruit food thawing machine is used to thaw fruit or frozen food at -18 degrees. Put the fruit and other materials into the thawing tank filled with water, and stir the water with bubbles, so as to achieve the purpose of the rapid thawing machine. There is a constant temperature pool next to the thawing pool, and the water flows into the thawing machine from the constant temperature pool. With the thawing of the frozen products, the bottom of the water tank is provided with a drain port and a sewage outlet, which can quickly clean the thawing pool and keep the sanitation in the pool without dead ends.

How Do You Thaw Frozen Fruit Without It Being Mushy?

Microwave thawing is to heat the frozen product as a whole, and the temperature rises from the freezing temperature (below -19~-22 C) to a temperature close to the freezing point (about 0~-4 C). Microwave thawing equipment has the characteristics of overall temperature recovery of frozen materials, small temperature gradient of temperature recovery, good temperature uniformity and short time required, and easy control of temperature rise rate. These characteristics make the frozen product thaw to an ideal state.

Product Parameters

 

 

 

Technical Parameters Of Industrial Microwave Frozen Fruit Thawing Equipment:
1. Equipment Model	DH-60HM (Continuous)
2. Equipment Power	90Kva
3. Microwave Power	60Kw (Adjustable)
4. Equipment Size (Length*Width*Height)	10520*1802*1750mm (Size Can Be Customized)
5. Thawing Material Temperature	-2 - Below 0°C
6. Equipment Material	The Whole Machine Is Made Of 304 Stainless Steel
7. Equipment Capacity	800~1000 Kg/Hour
8. Price	18,000-32,000 USD

Our Advantages

Why Choose DongHe Industrial Microwave Fruit Thawer?
1	The Frozen Fruit Product Can Be Heated And Returned To Temperature As a Whole, Which Reduces The Temperature Inhomogeneity Between The Thawing Layers Of The Frozen Product, And There Is No Recrystallization Phenomenon Of The Frozen Product When It Is Thawed By The Conventional Method;
2	The Thawing Process Takes a Short Time, And Microorganisms Such As Bacteria Are Not Easy To Reproduce And Grow;
3	Microwave Heating Has No Thermal Inertia. The Temperature Rise Rate Of The Frozen Material Is Controlled By The Microwave Output Power, Or The Microwave Energy Supply Rate, Which Is Synchronized With Each Other.
4	The Final Temperature Of Microwave Thawing Is Generally Selected At -4~ 0ºC. At This Time, The Frozen Fruits Product Can Be Cut With a Knife Without Dripping Water.