Puff Rice Puffed Corn Chips Curls Stick Fried Bar Snack Coco Pop Cereal Rings Cheese Ball Core Filling Food Twin Screw Extruder Processing Making Machine
Introduction
In today's era of rapid development of the food industry, puffed core filling foods are deeply loved by consumers for their unique taste and rich nutrition. In order to meet the market demand for such products, advanced puffed core filling production lines came into being.
It can not only achieve efficient production, but also ensure the quality and diversity of products.
This article will introduce in detail the composition, production process, characteristics and importance of the puffed core filling production line in the food industry.
Components of the line
The twin-screw extruder is the core equipment of the puffed core filling production line. It consists of a feeding system, an extrusion system, a rotary cutting system, a heating system, a lubrication system, a control system and a cooling system (unique to upgraded models). When the material enters the barrel, due to the friction between the barrel and the screw and the spiral structure of the screw, high temperature and high pressure will be generated in the high-speed rotation and closed environment of the barrel, causing the material to mature.
The oven is an important equipment for drying and shaping in the puffed core filling production line. According to the production requirements, the oven can be designed with different layers such as single layer, three layers, five layers or seven layers. The heating methods of the oven include electric heating, oil and gas. The equipment structure and price are basically the same, but the type of burner is different. The mesh belt and guard plate of the oven are made of food-grade stainless steel, and the running speed is controlled by frequency conversion. The operation is stable and can be used for a long time.
The seasoning line is an important link in the puffed core filling production line for adding flavor to the product. The seasoning line includes a variety of equipment such as single-drum seasoning machine, double-drum seasoning machine and star anise seasoning machine. The single-drum seasoning machine requires the staff to put the material to be mixed into the barrel, and the barrel rotates to mix the material evenly, and then the barrel rotates up and down to pour the material out. The double-drum seasoning machine realizes full automatic operation and can improve production efficiency. The round barrel of the octagonal seasoning machine is designed in an octagonal shape, which avoids the disadvantage of the round seasoning machine that the raw materials do not roll.
The function of the cooler is to remove excess moisture from the product and extend the shelf life of the product. In the production process of puffed core filling food, the food after oven drying will still have a certain amount of moisture. The cooler reduces the temperature of the product to further evaporate the moisture, thereby achieving the purpose of extending the shelf life. The use of the cooler can not only improve the quality of the product, but also meet the requirements of the food industry for the shelf life of the product.
Layout

Features
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Efficient production
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The puffed core filling production line realizes fully automated production from raw material mixing to finished product packaging, greatly improving production efficiency. The close coordination and automated control between the equipment reduce manual operations and production costs, while ensuring that the production speed and output of the products can meet market demand.
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Diversified products
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The production line can produce various types of puffed core filling foods. By changing the mold and adjusting the process parameters, it can produce products of different shapes, flavors and fillings to meet the diverse needs of consumers. Whether it is traditional cylindrical, flat or multi-strip core filling foods, they can be efficiently produced on this production line.
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Precise control
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Each equipment on the production line is equipped with an advanced control system that can achieve precise control of the production process. From the mixing ratio of raw materials, the temperature and pressure of the extruder, the injection amount of the filling material to the temperature and operating speed of the oven, every link can be precisely adjusted through the control system to ensure the quality and consistency of the product. |
Company Profile
We are a reliable factory located in the beautiful spring city of Jinan, China.
We have a complete management system ISO9001
We are the largest food processing machinery manufacturer in Jinan, the main products: pet food machinery, puffed snack food machinery, fruit and vegetable cleaning and processing machinery, biscuit machinery, instant noodle machinery, pasta machinery, etc. food processing machinery manufacturers.
More than 20 engineers have more than 8 years of work experience and have traveled to more than 50 countries and regions.
Provide 24-hour telephone mail service to provide you with timely and feasible solutions and better after-sales service.
