Microwave Dehydrator Microwave Dryer Machine Jujube Microwave Sterilization Equipment

• Customization: Available
• After-sales Service: Povided
• Warranty: One Year
• Model NO.: DH
• Application: Powder
• Fuel: Electric
• Operating Pressure: Atmospheric
• Roller Number: Multi-Drum
• Cloth Membrane Forms: Top Feed
• Condition: New
• Drying Temperature: 80-120 Degrees (Adjustable and Controllable)
• Conveyor Belt Width: 750 mm
• Microwave Operating Frequency: 2450 MHz
• Operation: Continuous
• Transport Package: According to Customer Requirements
• Specification: 15200*1200*1750 mm
• Trademark: DongHe
• Origin: China
• HS Code: 8438800000
• Production Capacity: 500 Sets/Year

Product Description

Product Description

Jujube/Dates Drying Equipment
The Dates Drying Equipment has a fast heating speed. Microwave heating makes the heated object itself a heating body, which is called an internal heating method. It does not require the process of heat conduction. Jujube Drying Equipment adopts low temperature sterilization and no pollution. Microwave energy itself will not contaminate food, and the double sterilization effect of microwave thermal effect can kill bacteria at a lower temperature, which provides a heat sterilization method that can maintain more nutrients in food.
Microwave Sterilize Dried Fruit by Shandong Loyal Industrial Co.,Ltd. offers a state-of-the-art solution for preserving the essence of date palm's sweet bounty. By harnessing the power of microwave technology, this equipment ensures gentle drying, preserving the natural taste, color, and nutritional integrity of dates fruit. Whether for industrial-scale operations or small-scale producers, this machinery provides consistent results, meeting the highest European quality standards.

How to Dry Jujubes by Microwave Drying Machine?
Microwaves are electromagnetic waves that generate high-frequency electromagnetic fields. The heating medium material consists of polar molecules and non-polar molecules. The water molecules in the material are polar molecules. Under the action of the electromagnetic field, the polar molecules change from the original random distribution state to the polarity. according to the polarity of the electric field. Molecular motion and friction against each other generate energy that continuously increases the temperature of the material. A series of physicochemical processes are produced for heating and puffing to achieve the purpose of thermal drying and drying of dates.


Industrial Microwave Dryer VS Gas Dryer Comparison

Operating Conditions	Industrial Microwave Dryer	Direct Fired Gas Dryer(Rotary Drum, Ring, Convection, Flash Types)
Energy Source	Electricity	Gas
Heat Penetration	Volumetric(Uniform Throughout	Surface To Interior Conduction
Heating Rate	Nearly Instantaneous	Typically Slow
Chemical Changes To Product	None	Carbonization, Maillard Reaction, Other
Dryness Control/Consistency	Precision ,<1% Possible	Non-Precision,3-5%Typical
Color Change To Product	None	May Darken*
Nutrient loss in product	None	Possible
Reliability	Very High	Poor To Moderate
Labor Requirements	Minimal, Fully Automatic	Usually Requires Dedicated Operator
Fire/Explosion Hazard*	None	Possible
Energy Efficiency
Overall Energy Efficiency	75%+	<50%**
Heat Energy Delivered To Load	95%+	<50%
Water Removal Energy	1000 - 1200 Btu/ Lb	1800-2400 Btu/b**
		4200-5600
	2300-2800 Kj/Kg	Kj/Kg**
Emissions
Control Equipment Required?	No	Yes
Generates Vocs ?	No	Yes
Generates Cox And Nox ?	No	Yes
Generates Particulates ?	No	Yes

WHAT ARE CHARACTERISTICS OF DATES INDUSTRIAL MICROWAVE DRYER? 

Characteristics Of Microwave Sterilize Dried Fruit
1	Rapid heating, uniform heating, short drying time, and improved product quality.
2	Energy saving and high efficiency, no environmental pollution.
3	Dates industrial microwave dryer adopts PLC automatic control, adjustable microwave power, automatic temperature control system, automatic conveyor belt correction system, transmission frequency conversion speed regulation system, etc., one-key setting, the system is fully automatic, the operation is simple, and the labor intensity is low.
4	Jujube Drying Equipment is mainly made of stainless steel plate, which is strong and sturdy, beautiful in appearance, convenient for cleaning and simple in daily maintenance.

 Type Of Dates Industrial Microwave Dryer You Can Choose

	Technical Parameters Of Jujube Microwave Drying Solution
	Model	Size L*W*H(Can be customized according   to the customer's  requirements)	Output power	Dewaterability	Sterilization   capacity	Baking and Roasting capacity (Depends on different raw material)
	LY-10KW	5000mm*825mm*1750mm	≥10KW	10KG/Hour	100KG/Hour	30-50KG/Hour
	LY-20KW	8000mm*825mm*1750mm	≥20KW	20KG/Hour	200KG/Hour	60-100KG/Hour
	LY-30KW	8500mm*1160mm*1750mm	≥30KW	30KG/Hour	300KG/Hour	90-150 KG/Hour
	LY-40KW	10000mm*1160mm*1750mm	≥40KW	40KG/Hour	40KG/Hour	120-200KG/Hour
	LY-50KW	12500mm*1160mm*1750mm	≥50KW	50KG/Hour	500KG/Hour	150-250KG/Hour
	LY-60KW	13500mm*1450mm*1750mm	≥60KW	60KG/Hour	600KG/Hour	180-300KG/Hour
	LY-70KW	13500mm*1500mm*1750mm	≥70KW	70KG/Hour	700KG/Hour	210-350KG/Hour
	LY-80KW	13500mm*1650mm*1750mm	≥80KW	80KG/Hour	800KG/Hour	240-400KG/Hour
	LY-100KW	16800mm*1650mm*1750mm	≥100KW	100KG/Hour	1000KG/Hour	300-500KG/Hour
	LY-150KW	22400mm*1850mm*1750mm	≥150KW	150KG/Hour	1500KG/Hour	450-750KG/Hour
	LY-200KW	27000mm*1850mm*1750mm	≥250KW	250KG/Hour	2500KG/Hour	750-1250/Hour
	LY-300KW	32000mm*1850mm*1750mm	≥300KW	300KG/Hour	3000KG/Hour	900-1500KG/Hour
	Power Supply		380V±10%  50Hz±1% Three-Phase Five-Wire
	Microwave Output Frequency		2450±50Mhz
	Microwave Input Apparent Power		≤168Kva
	Microwave Output Power		≥120Kw
	Microwave Power Adjustment Range		0-30Kw(Adjustable)
	Ambient Temperature		-5-40°C
	Relative Humidity		≤80%, Surrounding Environment:No Corrosive Gas, Conductive Dust And Explosive Gas
	Transmission Speed		0-10m/Min(Adjustable)

How microwave works?
Microwave Generation: Inside the Jujube Microwave Drying Solution microwave oven, there is a device called a magnetron. The magnetron generates microwave radiation, which is a type of electromagnetic radiation similar to radio waves but with a much higher frequency.
Microwave Chamber: The microwave chamber or cavity is where you place the food to be heated. It is made of metal to reflect the microwaves and keep them contained within the chamber.
Microwave Radiation: When you turn on the microwave oven and set the cooking time and power level, the magnetron emits microwave radiation.
Absorption by Water Molecules: Microwave radiation is absorbed by water molecules, fats, and sugars present in the food. This absorption causes the molecules to vibrate rapidly, which generates heat throughout the food.
Uniform Heating: Unlike conventional ovens that heat food from the outside in, microwaves penetrate the food and heat it from the inside out. This leads to more uniform heating throughout the food item
Safety Features: Jujube Drying Microwave Equipment are equipped with safety features such as door interlocks and shielding to prevent microwave radiation from escaping the chamber when the door is open and to protect the user from exposure to excessive microwave radiation.
Control Panel: The control panel of the microwave oven allows the user to set cooking times, power levels, and other settings to customize the cooking process.
Overall, microwaves work by using electromagnetic radiation to agitate water molecules and generate heat, resulting in the rapid and efficient heating of food.


In conclusion, Shandong Loyal Industrial Co.,Ltd.'s Jujube Drying Equipment represents a paradigm shift in food preservation, combining cutting-edge technology with European craftsmanship. From Dates Drying Equipment to Jujube Drying Equipment, and Microwave Sterilize Dried Fruit functionality, this machinery offers a holistic solution for preserving the natural goodness of fruits while meeting the highest standards of quality and safety. With its commitment to innovation and excellence, Shandong Loyal Industrial Co.,Ltd. continues to lead the way in advancing food processing technology, ensuring a sustainable and flavorful future for European cuisine.