| Customization: | Available |
|---|---|
| After-sales Service: | Seller Send Engineer for Installation and Trainin |
| Warranty: | 1year |
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The core of our advanced automation in pasta manufacturing machines lies in delivering premium pasta at minimal investment. Leveraging cutting-edge technology, we enhance or tailor your industrial pasta making setup for superior output. Our full-auto and semi-auto pasta factory machines cater to round-the-clock operations, offering versatile hourly capacities ranging from 200kg/h to 1500kg/h.
Furthermore, our pasta manufacturing machines are designed for maximum efficiency and minimal downtime. With user-friendly interfaces and robust construction, they ensure seamless integration into your existing production workflow. Whether you're expanding your pasta factory or upgrading your current setup, our customizable solutions guarantee consistent quality and scalability. Experience the future of industrial pasta making with our state-of-the-art machinery, tailored to meet your every need.
Mixing machine→ vacuum extruder→molding machine→vibration drying machine→continuous drying machine→cooling machine
Long-Cut :
| Item No. | Capacity(kg/h) | Power(kw) | Size(L*W*H) |
| GYS-100 | 100kg/h | 12kw | 1200*800*1500mm |
| GYS-200 | 200kg/h | 22kw | 1500*1000*1800mm |
| GYS-300 | 300kg/h | 30kw | 2300*3000*4200mm |
| GYS-500 | 500kg/h | 37kw | 2700*3000*4200mm |
| GYS-1000 | 1000kg/h | 75kw | 4000*3500*5200mm |
| GYS-2000 | 2000kg/h | 90kw | 4500*3000*5200mm |
| Item No. | Capacity(kg/h) | Power(kw) | Size(L*W*H) |
| GYL-100 | 100kg/h | 12kw | 1200*800*1500mm |
| GYL-200 | 200kg/h | 22kw | 1500*1000*1800mm |
| GYL-300 | 300kg/h | 30kw | 2300*3000*4200mm |
| GYL-500 | 500kg/h | 65kw | 3000*3000*4200mm |
| GYL-1000 | 1000kg/h | 75kw | 4500*4000*5200mm |
| Function Of The Vacuum Pasta Production Line Extruder | |
| 1 | Raw material itself contains a large number of air and there also has reserved air in a barrel. This situation will result in many air bubbles inside of the pasta product.Then the pasta will be fragile and dark. |
| 2 | Europe and America manufacture all asopt the Vacuum Technology into the extruder making the chewy and glossy pasta to reach customers' demand. |
| 3 | First,change the screw design and structure. Second,combine the vacuum and the barrel,pull our the air of barrel,keep the production process in vacuum state. Third,filter unit to keep the vacuum pump in clean pump. |
1.High Efficiency and Automation:
The spaghetti pasta production line significantly boosts production efficiency through full automation, reducing manual operations and increasing throughput.
Automation minimizes labor costs and eliminates potential quality issues due to human error.
2.Consistent Product Quality:
The production line ensures standardized spaghetti pasta with precise control over raw material proportions, extrusion pressure, and cutting length.
It delivers consistent texture and taste, enhancing the overall eating experience.
3.Flexibility and Scalability:
Although primarily designed for spaghetti, the production line can be adapted to produce different pasta shapes and sizes by adjusting molds and process parameters.
The line is easily upgradable and expandable to meet evolving market demands, increasing functionality or capacity as needed.
4.Environmental Sustainability:
The spaghetti pasta production line incorporates advanced energy-saving technologies and equipment, such as efficient motors and intelligent temperature control systems, reducing energy consumption and emissions.
It promotes sustainability by optimizing raw material usage, minimizing waste, and facilitating the recycling and reuse of production byproducts.
In summary, the spaghetti pasta production line offers high efficiency, consistent product quality, flexibility, scalability, and environmental sustainability, making it a crucial asset in pasta production.
1. Mass Production of Pasta Varieties: The pasta production line is primarily used for the large-scale manufacturing of various types of pasta, including spaghetti, macaroni, penne, fusilli, and more. It allows for the efficient production of these pasta shapes in high volumes to meet market demands.
2. Customization and Flexibility: The production line can be customized to produce pasta with different shapes, sizes, and textures. This flexibility allows manufacturers to cater to the diverse preferences of consumers and offer a wider range of pasta products.
3. Raw Material Processing: The pasta production line includes equipment for mixing, kneading, extruding, and drying pasta dough. This ensures that raw materials, such as flour, water, and eggs, are processed into high-quality pasta with consistent texture and taste.
4. Automation and Efficiency: The automated nature of the pasta production line increases efficiency and reduces labor costs. By automating tasks such as dough mixing, shaping, and drying, the production line enables faster and more reliable pasta production.
5. Quality Control: The pasta production line incorporates various quality control measures to ensure that the pasta produced meets high standards of safety and quality. This includes the use of sensors and inspection equipment to monitor the production process and detect any potential defects.
6. Packaging and Distribution: Once the pasta is produced, the production line can also be integrated with packaging machinery to prepare the pasta for distribution. This allows for the efficient handling, packaging, and labeling of pasta products before they are shipped to retailers and consumers.
7. Sustainability and Environmental Impact: Modern pasta production lines often incorporate eco-friendly practices and technologies to minimize waste and reduce the environmental impact of pasta production. This includes the use of energy-efficient machinery, recycling programs, and sustainable raw materials.
1. Recipe: The company's after-sales service department can provide free basic recipes or introduce more marketable recipe experts.
2. Training: after the installation and commissioning of the equipment can be on-site training of relevant operators, equipment easy to operate.
3. Return visit: regular after-sales telephone call back to customers, to help you solve the relevant problems encountered in the use of equipment.
4. Maintenance: our company provides quality and inexpensive spare parts to the demand side all year round, and provides equipment upgrades and new product development support, really let you have no worries.
5. Out of warranty maintenance: the company provides free maintenance for equipment damage caused by non-human factors during the warranty period. If the equipment is damaged due to human factors and force majeure, the company will provide maintenance services but charge the relevant fees.
We are a reliable factory located in the beautiful spring city of Jinan, China.
We have a complete management system ISO9001.
We are the largest food processing machinery manufacturer in Jinan, the main products: pet food machinery, snack machinery, fruit and vegetable cleaning and processing machinery, biscuit machinery, instant noodle machinery, pasta machinery, etc. - food processing machinery manufacturers!
More than 20 engineers have more than 8 years of work experience and have traveled to more than 50 countries and regions.
Provide 24-hour telephone mail service to provide you with timely and feasible solutions and better after-sales service.Our company has already exported countries:
Asia {Thailand, Indonesia, East Timor, South Korea, India, Bangladesh, Iran, Saudi Arabic, Turkey, Iraq, Israel, Kazakhstan, Tajikistan, Uzbekistan, Turkmenistan}
Africa { Nigeria, Benin, Algeria, Egypt, Ethiopia, Ghana, Namibia, Uganda, Zimbabwe}
Europe { Russia, Bulgaria, Ukraine }
North & South America { Canada, Brazil, Bolivia }
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