Customization: | Available |
---|---|
After-sales Service: | Seller Send Engineer for Installation and Trainin |
Warranty: | 1year |
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Mixing machine→ vacuum extruder→molding machine→vibration drying machine→continuous drying machine→cooling machine
Long-Cut :
Item No. | Capacity(kg/h) | Power(kw) | Size(L*W*H) |
GYS-100 | 100kg/h | 12kw | 1200*800*1500mm |
GYS-200 | 200kg/h | 22kw | 1500*1000*1800mm |
GYS-300 | 300kg/h | 30kw | 2300*3000*4200mm |
GYS-500 | 500kg/h | 37kw | 2700*3000*4200mm |
GYS-1000 | 1000kg/h | 75kw | 4000*3500*5200mm |
GYS-2000 | 2000kg/h | 90kw | 4500*3000*5200mm |
Item No. | Capacity(kg/h) | Power(kw) | Size(L*W*H) |
GYL-100 | 100kg/h | 12kw | 1200*800*1500mm |
GYL-200 | 200kg/h | 22kw | 1500*1000*1800mm |
GYL-300 | 300kg/h | 30kw | 2300*3000*4200mm |
GYL-500 | 500kg/h | 65kw | 3000*3000*4200mm |
GYL-1000 | 1000kg/h | 75kw | 4500*4000*5200mm |
1.Efficiency and Productivity: A spaghetti pasta production line significantly increases production capacity and efficiency. It can produce large quantities of spaghetti in a short period, meeting market demands more effectively.
2.Consistency in Quality: Automated production lines ensure a consistent level of quality in the spaghetti produced. This is achieved through precise control over the production process, reducing the likelihood of defects or inconsistencies.
3.Cost-Effective: While the initial investment in a spaghetti pasta production line may be substantial, it can lead to cost savings in the long run. By automating the production process, labor costs are reduced, and material waste is minimized.
4.Flexibility and Customization: Modern spaghetti pasta production lines offer flexibility in terms of product customization. They can be adjusted to produce different shapes, sizes, and thicknesses of spaghetti, catering to a diverse range of consumer preferences.
5.Reliability and Durability: High-quality spaghetti pasta production lines are built to last, with robust machinery and components that can withstand the rigors of continuous production. This ensures reliable operation and minimizes downtime.
6.Enhanced Safety: Automated production lines often incorporate safety features to protect workers from hazards associated with manual pasta production. This leads to a safer work environment and reduces the risk of accidents.
7.Scalability: A spaghetti pasta production line can be scaled up or down to match the changing needs of the business. This allows for flexibility in response to market trends and fluctuations in demand.
Component | Function |
Mixer | The mixer thoroughly blends the raw ingredients, such as flour and water, to ensure an even distribution. It does not form dough but prepares a uniform powder mixture, which may contain air bubbles due to the mixing process at normal pressure. |
Vacuum Extruder | The vacuum extruder eliminates air bubbles from the flour mixture by operating under vacuum conditions. This process improves the texture and mouthfeel of the dough, making the pasta smoother and more consistent. The dough is then shaped into various pasta forms. |
Molding Machine | The molding machine shapes the dough into specific pasta shapes (e.g., spaghetti, penne) by forcing the extruded dough through molds or dies. It ensures uniformity in size and shape for even cooking. |
Vibration Drying Machine | The vibration drying machine gently shakes the pasta to help evenly distribute heat and reduce moisture content, preventing pasta from sticking together and ensuring more uniform drying. |
Continuous Drying Machine | The continuous drying machine uses controlled heat to further dry the pasta, removing any remaining moisture. This ensures the pasta is fully dried, extending shelf life and preventing spoilage. |
Cooling Machine | The cooling machine cools the dried pasta to room temperature, stopping the drying process and preventing it from becoming brittle, while ensuring it maintains its shape and texture. |
Feature |
Description |
Fully Automatic Operation | Requires minimal human intervention, improving efficiency and consistency. |
High Efficiency | Capable of producing large quantities of pasta in a short time, ensuring high throughput. |
Energy Saving | Designed to consume less energy, reducing operating costs and environmental impact. |
Precision Control | Advanced control systems for consistent pasta quality, shape, and texture. |
Multi-Shape Production | Can produce various pasta shapes by changing molds or dies, offering versatility. |
Compact Design | Space-saving design that fits in various production environments. |
Easy Maintenance | Designed for easy cleaning and maintenance, reducing downtime. |
Durable Construction | Made with high-quality materials, ensuring long-term reliability and low wear and tear. |
1. Recipe: The company's after-sales service department can provide free basic recipes or introduce more marketable recipe experts.
2. Training: after the installation and commissioning of the equipment can be on-site training of relevant operators, equipment easy to operate.
3. Return visit: regular after-sales telephone call back to customers, to help you solve the relevant problems encountered in the use of equipment.
4. Maintenance: our company provides quality and inexpensive spare parts to the demand side all year round, and provides equipment upgrades and new product development support, really let you have no worries.
5. Out of warranty maintenance: the company provides free maintenance for equipment damage caused by non-human factors during the warranty period. If the equipment is damaged due to human factors and force majeure, the company will provide maintenance services but charge the relevant fees.
We are a reliable factory located in the beautiful spring city of Jinan, China.
We have a complete management system ISO9001.
We are the largest food processing machinery manufacturer in Jinan, the main products: pet food machinery, snack machinery, fruit and vegetable cleaning and processing machinery, biscuit machinery, instant noodle machinery, pasta machinery, etc. - food processing machinery manufacturers!
More than 20 engineers have more than 8 years of work experience and have traveled to more than 50 countries and regions.
Provide 24-hour telephone mail service to provide you with timely and feasible solutions and better after-sales service.
Our company has already exported countries:
Asia {Thailand, Indonesia, East Timor, South Korea, India, Bangladesh, Iran, Saudi Arabic, Turkey, Iraq, Israel, Kazakhstan, Tajikistan, Uzbekistan, Turkmenistan}
Africa { Nigeria, Benin, Algeria, Egypt, Ethiopia, Ghana, Namibia, Uganda, Zimbabwe}
Europe { Russia, Bulgaria, Ukraine }
North & South America { Canada, Brazil, Bolivia }